Need:
slices of bread
butter
eggs
Put a dollop of butter in hot frying pan to melt. Cut a circle or a heart or whatever shape you desire out of a slice of bread, and lay the bread and the cutout piece in the pan to begin frying. Break an egg into the cutout so that it cooks along with the bread. Cook about 2-3 minutes on one side, then flip and cook an additional minute on the other.
Serve the bull's eye with its little cutout piece and enjoy!
I know this recipe as Toad in a Hole. However, I've always thought that sounded extremely unappetizing. I like your name better. Blessings.
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